Arizi Koozh Vadam – with a Pudhina Twist
The Vadam variety is prepared by taking the main ingredient as Rice flour and Sago(Javvarisi). It is one of the traditional forms of Vadams, prepared in households. It is during the summer that most of the preparation takes place, starting from Vathal to these simple Vadams. The ingredients are also good for health and ensure less harm and a healthy lifestyle.
Make sure to try this Pudhina flavoured variant of Arizi Koozh Vadam from Mylapore Ganapathy’s. If you love exploring different flavours, this is the right time!
Homemade Vadam – goodness unexplained
Every typical South Indian would love to share their memories of the Vadam preparation done at their homes. During the summer vacation, seeing mothers prepare these snacks for use in the rest of the year is a common sight. Also, there lies a huge taste difference and authenticity when it comes to homemade vadams, which are comparatively rare now.
The reason why we are here is to continue the years-old legacy by delivering authentic food treasures.
Fryums – for a crispy bite
Having something crispy with lunch has been a habit now for most of us. Let it be an Appalam or the Fryums, something to munch on in between is very necessary, especially for kids, because for them it’s a sort of playful time too. Well, dried and packaged in the best manner, we try our best to offer our products in perfection. Crispiness depends on the recipe and the frying being done. So, our perfectly prepared, steamed and sun-dried Arisi Koozh Vadam is a must-try side dish!
Premium quality guaranteed as always.
Quality has been the forever promise from Mylapore Ganapathy’s. Offering authentic tastes, purely homemade and best in the market, the uncompromised quality comes along with every product you buy from Mylapore Ganapathy’s.

















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