Avul Upma Mix 300 gms

It’s easy to now add a delicious dish to your breakfast menu. Delicious Avul Upma can be at your table within minutes. With the finest homemade ingredients packed, you can feel the taste of a homemade recipe, from the very own Mylapore Ganapathy’s.

Upma- an emotion of the South 

Almost every South Indian loves Upma as a popular breakfast dish. Over time, people in Maharashtra and Gujarat have also started enjoying it. Still, South Indians continue to make it most often. Today, families across regions prepare and enjoy Upma regularly. People of all ages appreciate its mild flavor and versatility. Everyone follows their own unique recipe and creates different versions of this simple yet delicious dish. That’s what makes it even more attractive and delicious. So, go ahead and try this authentic Upma Mix from Mylapore Ganapathy’s. We’ve made it easy for you to enjoy tradition in every bite.

Avul-health comes within

People know Avul by many names—Aval, Poha, and Avalakki—and use it to prepare a variety of dishes, including the popular Aval Upma. Since it’s low in calories, health-conscious people often include it in everyday meals. Thus considered as an easy, healthy alternative to oily and high-calorie foods.

Mix- preparation made instant and easy

At Mylapore Ganapathy’s there are a lot of instant mixes available, which makes cooking easy for our customers. We prepare the Avul Mix using our traditional recipe and make it at home to bring authentic yet simple flavor to your meals—perfect for today’s busy lifestyle.

If you’re bored with regular breakfast dishes, give this a try!

All across India, we have a lot of breakfast varieties, out of which some are still unexplored. Avul Upma might not be familiar to all, yet if once given a try, you can make it a weekly breakfast!