Add 300 ml required amount of water to the 300 gms Avul Upma Mix and keep it aside for 20 minutes. Now transfer it to a pan, add oil and stir well till it is cooked. Your tasty Avul Upma is now ready.
It’s easy to now add a delicious dish to your breakfast menu. Delicious Avul Upma can be at your table within minutes. With the finest homemade ingredients packed, you can feel the taste of a homemade recipe, from the very own Mylapore Ganapathy’s.
Upma- an emotion of the South
Upma, is known to all South Indians as being a popular breakfast dish. But Upma, also has gained roots in states like Maharashtra, Gujarat, and most common among the South indians. Hence, Upma can be seen to be widespread and people of all ages seem to love Upma, due to its mild flavor and also the ability to come out in different forms, people follow different recipes for this dish, which makes it even attractive and delicious. So, make sure to try out this authentic Upma Mix from Mylapore Ganapathy’s.
Avul-health comes within
Avul, also known as Aval, Poha, and Avalkkai, Avul is used to make a variety of dishes, out of which the Aval Upma falls on the list too. Low in calories these are hence included in the menu of every health-conscious person and considered to be an easy healthy alternative compared to oily and high-calorie food.
Mix- preparation made instant and easy
At Mylapore Ganapathy’s there are a lot of instant mixes available, which makes cooking easy for our customers. The Avul Mix is prepared using our traditional recipe and homemade to make your dishes taste authentic, yet simple which becomes a priority in today’s busy lifestyle.
If you are bored with regular breakfast dishes, why not try this?
All across India, we have a lot of breakfast varieties, out of which some are still unexplored. Avul Upma might not be familiar to all, yet if once given a try, you can make it a weekly breakfast!