Garlic Chips (Appala Poo) 100 gms

Our process makes it your healthiest choice

Appalam is nutritious in its ways with an attractive quantity of protein, carbohydrates, and healthy fats. At Mylapore Ganapathy’s, we make all types of appalams using the most traditional methods. We select the best quality Black gram Black gram (Ulundhu).We grind it into fine flour. Then, we sieve it carefully and knead it into smooth dough. Next, we shape the dough into the typical Appala Poo form. We do this by hand, just as it has been done for years.

Garlic flavored

Garlic Chips is one such ingredient that carries very few calories. At the same time, it remains highly nutritious. Moreover, we make sure to use only the best quality garlic to keep up our promise to your health. Therefore, when we add it to the Appala Poo dough, the result is both flavorful and healthy — a perfect combination in every bite.

This unique blend adds a bold punch to every bite, making it a guilt-free, tasty, and wholesome side for any meal.

Ready to fry

The Appala poo, handmade in the most traditional manner is ready to fry and munch it along with the sambar saadam or even the curd rice. The crispiness and the flavor of quality garlic will be an assured treat to the tastebuds.

All appalams are available at our stores, in a tightly packed manner, because we aim to make it easy for you, simply instant and ready to fry.

Best option to serve your guests

There are authentic dishes like Garlic Chips from every place, right?

Appala Poo is also one such item, which might not be available in every part of the country. Hence, when the Mylapore Ganapathy’s freshly handmade Appala Poos’ is introduced in the guest meal, it would simply mean to cherish our culture and the richness of the food.