Our process makes it your healthiest choice
Appalam is nutritious in its ways with an attractive quantity of protein, carbohydrates, and healthy fats. All types of appalams at Mylapore Ganapathy’s are made in the most traditional process with the best quality Black gram (Ulundhu), well ground into fine flour, sieved, and then kneaded into dough. The dough is then brought out in the typical shape of an Appala Poo, purely handmade as is done for years.
Jeera(Cumin) and health benefits
All our traditional spices of South India have their significance. Jeera is too one such spice, having benefits in the digestion process. So, if you love Appala Poo and cannot stop munching on them, you have the best reason, because this is an assured healthy choice as always.
Have you noticed that extra crisp which Jeera adds to an Appalam. Due to this nature of the spice, Jeera Chips, Jeera Appalam and even Appala Poo has always been crispier. Grab these extra crispy Jeera flavored Appala Poo, from the very own Mylapore Ganapathy’s.
Ready to fry
The Appala poo, handmade in the most traditional manner is ready to fry and munch it along with the sambar saadam or even the curd rice. The crispiness and the flavor of quality Jeera Chips ( Cumin), will be an assured treat to the tastebuds.
All appalams are available at our stores, in a tightly packed manner, because we aim to make it easy for you, simply instant and ready to fry.
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