Millet Sevai – Sholam 180 gms

The Sholam (Cholam) Millet Sevai – packed with goodness

Known as Sholam in Tamilnadu, Cholam in Kerala, Jowar in the North, the list goes on while the goodness of this Sorghum Millet is at its peak. This is one of the healthier alternatives you must try among the variants of Millet Sevais – be it for Upma, Pulao or Kheer.

Sevai – Yummy, Healthy and Filling

With a thin noodle-like structure, Sevai is a popular ingredient among Indian dishes. Also known as Vermicelli, this is prepared by grinding the key ingredients like corn, wheat, ragi or other cereals  (hence known as Millet Sevai) into thin strands which are then dried well and packed for use. Thus looking attractive and easy to eat for all age groups. Another interesting fact is – the multipurpose.

Tiffin ready in minutes!

We know the struggle. Firstly, making a menu for the whole week itself would be a task. So why not add a Sevai dish for a day or two, that too with less effort? We have got a majority of the tasks covered on your behalf. With zero compromise in quality. Sourced from the best, we bring to you the Millet Sevai and all you need to do is cook according to your taste, be it plain Sevai, Sevai Upma or a flavorful Sevai Masala  we leave that to you!

The Millet Sevai Varieties at Mylapore Ganapathy’s

If you were part of our journey for a long time. You might have known that we have it all. Because I understand that food habits can get boring with time. Especially when it comes to healthy food. Just like how we offer the best of varieties for every other category at Mylapore Ganapathy’s the Millet Sevai variants are also a must-try. Buy Millet Sevai online ranging from Ragi, Sholam, Wheat, Varagu, Horse Gram, Kambu and even Red Rice!