Thinai – healthy Sevai and tasty goodness
Thinai, or Foxtail Millet, is one of the oldest and most nutritious grains. Our Millet Sevai made with Thinai is a fiber-rich, light, and filling option, perfect for breakfast or dinner. Quick to make, healthy to eat, and loved by all!
Sevai – Yummy, Healthy and Filling
With a thin noodle-like structure, Sevai is a popular ingredient among Indian dishes. Also known as Vermicelli, we make Millet Sevai by grinding key ingredients like corn, wheat, ragi, or other cereals into thin strands. We then dry these strands thoroughly and pack them, so they’re ready for use. Their neat look makes them appealing, and their soft texture makes them easy to eat for all age groups. And here’s another fun fact is that you can use them in so many ways!
Are you in a hurry? We’ve got you covered!
We know the struggle. Firstly, making a menu for the whole week itself would be a task. So why not add a Sevai dish for a day or two, that too with less effort? We’ve already handled most of the tasks for you with absolutely no compromise on quality. We source the best ingredients and bring you Millet Sevai Thinai that’s ready to be cooked your way. Whether you like it plain, as Sevai Upma, or a flavorful Sevai Masala, the choice is all yours. Just cook, serve, and enjoy!
The Millet Sevai Varieties at Mylapore Ganapathy’s
If you were part of our journey for a long time. You might have known that we have it all. Because I understand that food habits can get boring with time. Especially when it comes to healthy food. Just like how we offer the best of varieties for every other category at Mylapore Ganapathy’s – the Millet Sevai variants are also a must-try. Buy Millet Sevai online ranging from Ragi, Sholam, Wheat, Varagu, Horse Gram, Kambu and even Red Rice!
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