Dosai and Varieties
Dosai is a popular South Indian dish. But most don’t know that there exist different varieties of Dosas. If you are interested in trying out the different varieties of Dosa, one such option is the Multigrain Millet Dosa, the change takes place in the batter, which would otherwise have less difference in taste, but this variety is the best option if you are looking for a healthier Dosai variant.
Dosai, itself is healthy, but this particular Dosai, prepared in the household, involves multigrain millet, which is mixed with the batter, which ensures the nutrients to be absorbed during the preparation. There are other dosa batters too, which have a difference in the batter, by including healthy ingredients as is in the case of this Multigrain Dosa Mix.
All in one
Using a multigrain millet dosa mix can make sure to enrich your breakfast, due to the rich amount of nutrients involved. Hence, it is one option to stay healthy, made easy, and tasty!
Best way to ensure intake of nutrients
Intake of appropriate amounts of nutrients is very essential when it comes to a healthy lifestyle. Especially in the case of stubborn kids, who eat less, preparing a tasty Multigrain Millet Dosa is the smartest option.
Wondering How to make?
Add the required amount of water to the Millet Dosai Mix and stir the batter till there are no lumps and keep it aside for 1 hour. The batter should be runny, thinner the batter crispier would be the Dosa. Now you can prepare tasty Millet Dosai on a Dosa pan. Optional: To enhance the taste, add chopped onions, curry leaves, and coriander leaves to the Dosa Mix.
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