Fresh hand-picked tomatoes and onions blended perfectly using high-quality ingredients into a fine spicy chutney (gravy), our Onion Tomato Kara Chutney has all the goodness of an authentic and yummy gravy to tingle your taste buds.
Kara Chutney
Chutney itself is a wonderful side dish for Idli and Dosai. If you are a spice lover and want a spicier chutney, this Kara Chutney is a must-try. The dark orange or light reddish color itself makes sense of the name of the chutney being Kara Chutney. Karam, meaning spicy in Tamil, is the perfect choice to try out something spicy and authentic. The Kara chutney might be less common since it is a traditional style Chutney having to have originated in the state of Tamilnadu and is hence less explored.
Onion and Tomato- made for each other
Onion and Tomato have always paired perfectly. In almost every recipe, they come together and create magic. Sometimes, we simply chop and add them. Other times, we fry them together in oil or ghee . As they cook, they release a unique, rich flavor. That’s why, in this Kara Chutney, with both Tomato and Onion as the stars, the flavor speaks for itself. No further explanation is needed!
So why wait, just order online now!
The secret to feel the best taste
Bring spicily, these go best with the mild food items, like that of Idli and Dosai. Moreover, the way it is served easily attracts people. The bright color, especially when garnished with fresh Curry leaves, becomes a visual treat. Furthermore, when paired with soft Idlis and dipped together, it turns into a simple yet perfect combination.
Homemade to the perfect authentic taste
Our recipes, especially the ready-to-eat varieties such as this Kara Chutney, taste homemade and authentic as we use our recipe treasured for years.
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