Palm Candy (Pana Karkandu)

Palm Candy as the source of good health

We also call Palm Candy as Panakarkandu. It is another great alternative to sugar. These come as small crystals, just like sugar in look and taste. They melt easily and mix well as a natural sweetener. We extract them naturally and process them less. This makes them a healthier choice. They are rich in minerals and add great value to your diet. When added to milk, they enhance calcium intake. This super ingredient works well for both taste and health.

Pana Karkandu (or) Kalkandu 

Known as Kalkandu and in some places as Karkandu, these are crystallized sugar, extracted from Palm trees from which a lot of healthy sweeteners are extracted, such as the Jaggery. Palm Candy is now easily available at our store.

Extracted in the appropriate manner

When it comes to natural sweeteners like PanaKarkandu, the process of extraction matters, in which sometimes the nutrients and goodness are lost. We ensure to derive these using the traditional techniques so that no loss of goodness takes place, and ensures the product in the purest form, with benefits intact.

Use of Pana Karkandu 

Panakarkandu helps beat the heat effectively. Excess body heat often causes health issues. But Panakarkandu-based remedies offer great relief. You can prepare a cooling drink using it. Add spices like pepper to make a tasty masala drink. This helps soothe cough and even reduces ear pain. It works as a simple, natural remedy. You can enjoy it during hot days or when feeling unwell.

The Culture Cherished

In the modern-day lifestyle, where refined sugar has gained popularity, the goodness of natural alternatives like that of the Jaggery and PanaKarkandu are less known. One of the objectives of us offering this magical ingredient is to ensure to cherish the culture as well as encourage today’s generation to value culture.