Pasiparuppu Ladu 10 Nos

Pasiparuppu Urundai, the Moong Dal Ladu, homemade at Mylapore Ganapathy’s would satisfy your sweet cravings, which would simply melt in your mouth!

Authentic sweet of the South 

Pasiparuppu Ladu is a popular South Indian sweet. People prepare it during celebrations like Diwali and Gokulashtami. This sweet stays close to every South Indian’s heart. Like other Ladu varieties, it comes in perfectly shaped balls. Kids love its taste too. Now, you can easily enjoy this authentic sweet with Mylapore Ganapathy’s.Made with Pure Ghee at Mylapore Ganapathy’s

The Pasiparuppu Ladu is also known as Nei Urundai, which makes it evident that Ghee plays a major role in the ingredients used. Every Ladu has a special flavor when prepared with our pure Uthukuli Ghee, rich in aroma. The ghee makes the ladu softer in such a way that these melt in your mouth due to the perfection involved, hence proving the purity.

Get ready to feel the tempting aroma 

Mylapore Ganapthy’s pure Uthukuli Cow Ghee has ever since been a benchmark and even popular across Chennai city. You can now enjoy the same aroma with our Ladu varieties. We make them at home using traditional recipes. We roast premium quality Moong Dal and mix it with powdered Sugar. Then, we shape the mixture into perfect round balls.

Each bite melts in your mouth, blending rich ghee aroma and sweet flavors, bringing back memories of festive homemade treats.

Protein-rich sweet- the healthy choice

A sweet item, to be rich in protein would sound new, yet it is the reality and added advantage with this mouthwatering sweet. It would be a perfect choice as Dessert after lunch or during functions to serve. The Moong Dal, which is powdered in the preparation of Pasiparuppu Ladu is rich in protein which makes it a healthy choice, so order it online now!