Coriander- the leaf to powderย
Everyone knows coriander as a leafy vegetable used in many dishes. However, not everyone knows how useful it is as a powder too. Just like the fresh leaves awaken the flavor in recipes, Coriander Powder also releases a rich aroma and taste. It easily spices up recipes and brings in that authentic South Indian touch to every meal.
At Mylapore Ganapathyโs, we prepare Coriander Powder using carefully selected coriander seeds, ensuring maximum freshness and flavor. The powder blends seamlessly into various dishes, enhancing curries, gravies, and even simple stir-fries. Its subtle aroma and mild spice level make every bite flavorful. Experience authentic South Indian taste effortlessly.
Uses of this South Indian starย
South Indian dishes have always been special due to the richness of spices involved. Dhaniya Thool is too one such rich spice, which adds an awesome flavor to the home-cooked food. Unlike the coriander leaves, which lose freshness when cooked, the powdered form is a better alternative overall.
Dhaniya Thool indeed is a basic ingredient for most of the South Indian gravies. Starting from Curries to even soupy hot Stews, dishes without Coriander powder would be incomplete.
Healthy as always
Just like how the leafy vegetable in its original form is healthy, the same applies to this flavored powder too. The powder on one hand promotes better digestion and on the other, fights infections. With no doubt, taking the appropriate amount of this magical ingredient can be a healthy addition.
Homemade available online
The taste of homemade items has always been special and authentic. We at Mylapore Ganapathy’s have always brought to you the best among the rest when it comes to homemade items. Following the age-old recipe, we proudly offer this homemade Dhaniya Thool to do wonders to your household dishes, within minutes!
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