Murukku- the tradition
When it comes to South Indian food, what stands out is the ever tasty snacks. Families across different South Indian states prepare typical snacks on special occasions, passing down the tradition from generation to generation. But not just on occasions, summers are the best time for the preparation of snacks like Vadam and Vathal, due to the ability to take the best advantage of the scorching sun. Though, when one thinks about Diwali and Festival Season, the Thenkuzhal Muruku becomes the highlight. The image of the yummy murukku arranged in plates to offer guests would certainly flash off in all of your minds right now!
Premium quality ingredients as promised
In all our products, ever since in the market, we ensure to offer only the best quality products, which are the result of high-quality ingredients and the recipe used. Major ingredients like the Urad Dal, Rice flour, Cumin, etc are chosen with care, to ensure the best results. Also fried with fresh oil, we ensure the same authentic taste as in the case of the other products.
Tradition- always to be treasured
Tamil culture has stayed consistent through the years. Although times have changed, every individual still carries the spark and goodness of our tradition wherever they go. Thatโs why people continue to demand traditional snacks like Murukku, Vathal, and Vadam. We offer them at the best rates because we want to celebrate and preserve our tradition together, like a family.
Crispy and Perfect
In the case of items like Thenkuzhal Muruku, it is the crispiness that matters. We bring out the crispiness by preparing each snack with the best recipe weโve mastered. Every bite delivers the unforgettable goodness of homemade snacks. We also ensure the same authentic taste as with all our other products.
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