Ever heard of or ever tried these “Varkey”?
If you’ve ever been to a local bakery in South India, you might have spotted these rough, crunchy, layered treats sitting right next to the butter biscuits. That’s Varkey — a rustic, flaky biscuit with a homely feel and a unique crunch that makes you reach out for more. Varkey isn’t just a snack, it’s a memory. It reminds many of their childhood tea times with grandparents or the special bakery visits after school.
How is this yummy snack made?
Varkey makers use simple ingredients — flour, ghee, sugar, and, most importantly, just the right amount of love and care. They prepare the dough, shape it into small rounds or ovals, and then bake it until it turns golden brown. Moreover, its unique layered texture and perfectly balanced salty-sweet taste set Varkey apart. As a result, it offers a delightful blend of flavours. It stays crispy on the outside, remains soft inside, and crumbles beautifully with every bite. Therefore, it becomes the perfect companion for dipping into your tea or coffee!
Time to restock your snacks? We got you covered!
Everyone loves snacking. Especially with the changing seasons, our cravings keep changing. Is it monsoon — who doesn’t crave crispy, yummy bites? Or those sweet cravings right after lunch, we all get them. But having the same snack every day can get boring. Over time. No wonder we love stocking up on both sweet and spicy options! If you’re running low on your cookie jar, don’t miss out on trying our Varkey biscuits, one of the best in town!
Explore the best snacks from Mylapore Ganapathy’s
People know us not only for our legendary Uthukuli Desi Butter and Ghee but also for our wide range of homemade goodness. From nuts and spices to sweets, savouries, and native specialities — we’ve got it all. Every time you shop, add a new snack to your cart and enjoy discovering your next favourite!

















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