The goodness of Palm Jaggery can be now taken home, with this easy to store and easy to use Pana Karupatti Kurunai from Mylapore Ganapathy’s.
Jaggery goodness, also available in Granules
The task of cutting huge Jaggery slices into small pieces is no more a task, as we offer you the same premium quality Jaggery- the Pana Karupatti available online, in the form of granules, small in size and easy to melt, dilute and use.
Does Palm Jaggery sound new?
Usually, Jaggery is made from Sugarcane. The sap of palm is also used for making natural jaggery which comes with additional benefits. These palm jaggery granules are often darker in color than the normal Sugarcane Jaggery. But both are rich in benefits and can be consumed with no regret.
To be specific, the underlying benefits of Palm jaggery granules are many. It is a proven remedy for cough and cold, being rich in Iron, Potassium, and Calcium. If you are looking forward to a healthy substitution, from regular white sugar, Panakaruppati is the healthiest choice.
Methods of consumption
Rich in health benefits, Palm jaggery can be consumed by diluting in warm water, which can clear digestion issues and also act as an energy booster. It can also be added while making dishes such as Ela Ada, Payasam(Kheer), can be also made authentic with this magical ingredient to taste in the most traditional form. These products, arriving in granules, enable one to add them as such in the preparation of delicacies, making the entire process easy and quick! Age-old practices have always been special!
Old is Gold
To the new generation, terms like Palm Jaggery and any other Jaggery might sound new, yet when one tastes and feels the goodness of this magical ingredient would love to treasure and cherish this.