Kootu Podi

Authentic Kootu- now in minutes

Kootu would bring in a lot of memories to most. Kootu Podi is one of the popular South Indian side dishes, in a gravy form, usually served as a part of pure vegetarian meals in the South Indian Cuisine. Have you tasted the authentic Kootu your grandma made? Here’s your chance to relive that mouthwatering taste. Feel the tempting aroma once again. What more do you need to fill your stomach and heart?

With the Kootu Powder, offered at Mylapore Ganapathy’s, authentic Kootu can be prepared within minutes. All you have to do is add the required quantity of Kootu Podi while preparing Kootu or Pachadi.

Fresh and rich ingredients 

Only an expert can sense the perfectness of a Kootu, and we guarantee this purely homemade item of ours can do magic to your recipes. Made out of the best quality Coriander seeds, Urad Dal, Pepper, Jeera, Fenugreek, and many more, the well-blended Podi would give you a glimpse into the past and an opportunity to cherish the heritage of South Indian food.

Perfectly roasted to offer the best

What truly decides the perfect flavor is how we roast it—and how well we do it. That’s why, with our ever-treasured recipe, we carefully roast every batch to perfection. Moreover, this very recipe has been the secret to our success so far—and will continue to be. After all, offering the best to our customers has always been our top priority, and we’ll never compromise on that.

Therefore, from selection to roasting, every step matters. In addition, we monitor quality closely to maintain consistency. As a result, you enjoy the same rich taste—batch after batch.

The secret to the perfect Kootu

So, get ready to answer the guests when they ask for the secret behind your perfect Kootu!