Pepper is often regarded as black gold, due to its richness and priority among the spices. Than a chilli, pepper has an additional spice, along with a natural flavor that awakens one’s taste buds. Pepper when added to dishes makes us know its presence, with that super flavor. The dominant flavor of Pepper is what makes this special.
Kuzhambu varieties are a lot in Tamilnadu and the Pepper or Milagu Kuzhambu takes place in the list. If you have not tasted the Milagu Kuzhambu so far, this is the perfect time to try it out.
Instant yet Authentic
Instant would’ve been easy to cook for you. But easiness does not mean a compromise in taste. We wish to provide the best ingredients to the kitchens of your homes, to bring out the best dishes. Making cooking easier for you at the same time tastier is our assured promise!
Perfect accompaniment with?
It would taste awesome when served with steamed rice, Gingelly Oil, and an Appalam. Trying it out with the long list of our rice varieties is no harm…just explore the flavor to the fullest!
Close your eyes and feel the flavors of the South
South Indian dishes have always been popular due to the mix of spices used. The flavor and the aroma rising from South Indian Cuisine are unexplainable and have to be experienced in reality. The spice-rich product, such as this Milagu Kuzhambu is also the best remedy to combat cold and also during the rainy season to feel warmer.
This is wonderful. Aroma, taste, limited salt everything is fine. A must in each home