Narthangai Pickle

Made up of the best

Narthangai is a medium-sized fruit, with a rough outer covering. It is known as Citron in English. The fruit is handpicked based on the best quality, at Mylapore Ganapathy’s to ensure high-end customer satisfaction.

Health benefits of Narthangai

Narthangai( Citron in English), is rich in health benefits. People used this dry and salted Narthangai as an aid during fever and vomiting in the olden days. It is a good source of Vitamin C, which thereby boosts immunity. Also good for Gut health, the fruit thereby promotes digestion, which ensures a healthy lifestyle.

As always, keeping in mind your health as the primary concern, we ensure to use the best quality ingredients, when it comes to oil and species added to the pickle in the marination process. Hence, your  Narthangai Pickle online search can now come to an end with us at Mylapore Ganapathy’s.

Pickle is to Marination!

Marinating plays the most important role in preparing any type of pickle. The fruit deeply absorbs the rich flavors packed in this product. You can truly feel the magic of the marination with just one taste. We use the best quality oil and spices to marinate all our products, including this Narthangai pickle. Every step, from selecting fresh ingredients to the slow, careful marination process, ensures that each bite bursts with authentic, traditional flavor. This attention to detail is what makes our pickles stand out and keeps our customers coming back for more.

Urugaay and Thairsaadam– The evergreen combo

Every curd rice lover enjoys the accompaniment of spicy and tangy side dishes, and pickles of any sort would be topping the list. The perfect quick lunch combination for you – quick curd rice and authentic homemade Pickle. From the whole pickle category, this special authentic pickle of Tamilnadu can do magic to your curd rice love!