Tomato Appalam 200 gms

Wondering how is Tomato Appalam made? 

Tomato Appalam is as flavorful as it sounds and stands out from the rest of the classic Appalams. Made using urad dal flour, sun-dried tomato puree, and mild spices, it has a naturally tangy taste that makes it stand out. The dough is prepared, rolled into thin discs, and then dried under the sun to lock in flavour and crunch to perfection. Each bite carries that little pinch of tomato which would make your meal more flavorful and yummy.

Have you ever tried Tomato Appalam? 

If you haven’t tried it yet, then you’ve been missing out on this delicious and yummy variety of Appalam. Indeed, Tomato Appalam perfectly combines the crispness of traditional papads with the unique flavour of tomato. Moreover, it’s ideal for those who enjoy a slight twist in their everyday food. Whether you choose to fry it, roast it, or even microwave it, the result is always the same — a crunchy, tangy bite. Thus, it not only adds excitement to your meal but also brings a fun surprise to the entire menu.

Best food combinations with Tomato Flavoured Pappad

Tomato Appalams pairs well with simple meals like lemon rice, tomato rice, or even plain dal and rice. Serve it with Mylapore Ganapathy’s Desi Ghee for extra taste. It also goes perfectly with curd rice or rasam rice. The tangy flavor adds a nice balance to these rich dishes. You can even make a quick snack with it. Just top Tomato Appalams with chopped onions, coriander, and a pinch of chaat masala. You’ll create yet another fun variety of Masala Papad!

Buy now, try it and buy much more!

At Mylapore Ganapathy’s, we are happy to be offering a variety of delicious and unique Appalams — and Tomato Appalams is definitely one of our favourites too. Made with care using quality ingredients, each piece is full of flavour and crunch. It’s now easier than ever to order online and enjoy it at home. After all, your kitchen deserves that extra touch of authentic taste and tradition!